Sunday, September 5, 2010
M-M-M-Margarona!
What do you get when you combine two of my fave things, corona and margaritas? A Margarona, of course! Here's a great recipe courtesy of my friend, the mixologist, Ashley Valentine. Disclaimer: These are strong and not for the lightweights!
For one blender batch:
12oz Frozen Limeade
12oz Tequila
12oz Corona
1 Tbsp powdered sugar
In a blender, combine the limeade and tequila.
Add powdered sugar and a handful of ice (more ice if you want it frozen).
Blend together until ice is all crushed up.
Slowly add the beer so it doesn't foam a lot and then just put it on "pulse" to mix it. Any higher setting and it will foam up like crazy.
Serve over ice in a salt-rimmed glass!
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Not to be biased but this recipe is great! Perfect for a get together with friends, or date night in with your baby cakes. Hey, they're even great during football games!
ReplyDeleteHaha, you're totally biased! They are perfect though. And it's so easy to keep the ingredients around the house. I did top Bryant's off with a little more beer last night because he's not into really sweet stuff!
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